From 1st September to end of April we are looking for a competent individual who can run our busy Sunday kitchen. We offer a simple breakfast menu, along with chips and sausage rolls as the morning progresses.

The role is to cook the food and organise the kitchen alongside a team of volunteers who serve all the customers, wash-up, make drinks and serve food.

We need someone who has a good knowledge of the regulations and requirements to run a commercial kitchen. We were recently given a 5-star rating and we want to maintain these high standards.

We are able to offer around 6 hours each Sunday starting at 9am, Although this can vary depending on how many rugby teams are at home and worst of all if the weather cancels things altogether !!

We are flexible if you can’t make every Sunday we can make that work, so if you only might be interested, and would like an informal conversation first please email Claire to chat it over - crusaders.secretary@outlook.com